German Spalt is a traditional German landrace variety selected and grown in the area of the same name. Typical beer styles are Altbier, Bock, Helles, Kolsch, Lager, Pilsner. Aroma and flavors mild and herbal with spicy, floral and fruit tones. Possible substitutes are German Select, Saaz, Tettnang.
Alpha Acid Range2.2 - 5.5 Beta Acid Range3.0 - 5.0 Total oils mls/100g0.5 - 0.9